Royburtitos? Si!
Twenty-somethings in Dallas eat Tex-Mex around town every Wednesday and write about their exploits to raise local queso awareness.
we "I" still think matt's sucks. it's like the chili's of tex-mex. the menu is bare bones and the queso always comes with a skin about an inch think. who wants queso with skin? we sure don't. matt's is what lakewood country club families do instead of ordering pizza. it's safe, it's easy and it's shitty. mike gets all teary-eyed and sintemental at the mere mention of the place. he's been ordering the same dried up order of nachos for over 20 years now...does mikey wanna go to mcdonalds and play in the balls too? play with our balls motherfucker. matt's sucks!
October 18: Matt's Rancho Martinez
Oh almighty Karate Jesus, where shall we find the best queso and sour cream enchiladas?
I had to ditch the posse to conduct an interview for the new site, so I popped into Zuzu's solo because it was on the way. Someone always bitches when I ask to go there on a Wednesday; not because the food sucks, but because the food comes out "too" quickly. I always thought this was a stupid complaint because 1) we always wait until 8 p.m. to eat and I'm starving by then and 2) the chips aren't good enough to sit and munch on while waiting for an entree. So, like, it was good to get away from those complaining ninnies so I could enjoy a lil Zuzu's.